Portuguese Kale and Potato Soup

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Calories 459; Total Fat 24g; Carbohydrates 49g

You can easily make a one-dish meal out of this classic, hearty Portuguese soup called caldo verde. Kale is a nutritional over-achiever, providing several days’ worth of vitamins A, C, and K, and a decent amount of fiber and calcium to boot. Note: The soup is relatively high in sodium, which you can reduce by choosing a lower-sodium sausage and/or salting the broth with a light hand.

Go to the healthy recipe on epicurious.com

Photograph By: Romulo Yanes

Nutritional Information

Amounts per serving plus the % Daily Value (DV) based on a 2,000 calorie diet:

  • 459 Calories (13%)
  • 24g Total fat (37%)
  • 6g Saturated Fat (28%)
  • 39mg Cholesterol (13%)
  • 1468mg Sodium (61%)
  • 49g Carbohydrate (16%)
  • 5g Fiber (20%)
  • 15g Protein (30%)

See the full nutritional analysis from NutritionData.com

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